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4 -6 eight-ounce boneless chicken breasts or 4 -6 chicken thighs 3 jalapeno peppers, seeded and sliced 3 garlic cloves , sliced 1/2 cup vinegar 1/2 cup soy sauce 1/2 teaspoon cinnamon 1/2 teaspoon nutmeg 1/ [...]
Read the recipe at food.com
