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Instructions
6 large potatoes 1/2 cup olive oil salt and pepper, to taste (is an option instead of the salt & pepper) or garlic salt (is an option instead of the salt & pepper) 1 Boil potatoes until almost tender - about 25 minutes. 2 Drain, peel (optional) and cut leng [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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