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Instructions
2 lbs yellow-fleshed potatoes , peeled and chopped salt 2 large eggs , lightly beaten 1/2 cup chives , finely chopped 1/2 cup cornmeal 1 (10 ounce) box frozen corn kernels , thawed 2 cups monterey jack pepper cheese , shredded [...]
Read the recipe at food.com
Ingredients
- potatoes
- seasoning
- water
- eggs
- corn
- cornmeal
- shallots
- vegetables
- tenders
- chive
Read all recipes from food.com
Ingredients
- potatoes
- seasoning
- water
- eggs
- corn
- cornmeal
- shallots
- vegetables
- tenders
- chive
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