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Instructions
5 tablespoons olive oil 8 -10 roma tomatoes , cut in 1/2 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon ground pepper 1 bulb of garlic , unpeeled 1 1/2 lbs rigatoni pasta 4 tablespoons chopped fresh basil leav [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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