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Rye Bread Stuffing

Source: http://www.epicurious.com

Instructions

1 (1-pound) unsliced loaf rye bread, cut into 1-inch chunks 1 teaspoon caraway seeds 1 stick unsalted butter, divided 3 cups chopped celery 2 Golden Delicious apples, peeled and chopped 1 medium onion, finely chopped 5 garlic cloves, finely chopped 2 cups chicken stock or reduced-sodi [...]

Read the recipe at epicurious.com

Ingredients

  • stock
  • apples
  • stuffing

Difficulty Level: Hard



Read all recipes from epicurious.com

Ingredients

  • stock
  • apples
  • stuffing

Difficulty Level: Hard


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