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Instructions
1 1/2 lbs broccoli , stems removed and cut into florets 6 tablespoons extra virgin olive oil , divided 1 tablespoon red wine vinegar 1 tablespoon white wine vinegar (or champagne vinegar) 1/2 cup golden raisin 1 -2 tablespoon water [...]
Read the recipe at food.com
Ingredients
- wine
- vinegar
- olive
- seasoning
- water
- broccoli
- florets
- cumin
- vinaigrette
- raisins
- whites
- roast
- sprinkles
- champagne
- stems
Read all recipes from food.com
Ingredients
- wine
- vinegar
- olive
- seasoning
- water
- broccoli
- florets
- cumin
- vinaigrette
- raisins
- whites
- roast
- sprinkles
- champagne
- stems
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