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Red Snapper Louisiane

Source: http://www.food.com

Instructions

4 red snapper fillets 1/4 teaspoon salt 1/4 teaspoon pepper 1 large egg , lightly beaten 1 cup milk 1/2 cup all-purpose flour 1 tablespoon vegetable oil 1 (14 ounce) can artichoke hearts , quartered and drained [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium


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