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1 bunch asparagus , ends trimmed 1/2-1 red onion , thinly sliced 1/3 cup of kraft balsamic vinaigrette salt and pepper, to taste 1/2 cup swiss gruyere , grated 1 Preheat oven to 400 degrees farenheit. 2 Put trimmed asparagus into a 9x12 i [...]
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