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1 bag mixed Italian greens (should include romaine lettuce) 1 plum tomato 1 can small black olives 1 small jar green olives ½ pound chunk provolone cheese ½ pound chunk mozzarella cheese ¼ cup parmesan cheese ¼ pound hard salami slices (cut into wedges) 12 slices [...]
Read the recipe at cookeatshare.com
