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1 (3 lb) bag chicken breasts , diced & sauteed 2 (10 1/2 ounce) cans cream of chicken soup 16 ounces sour cream 4 tablespoons taco sauce 1 (4 ounce) can green chilies , chopped 12 slices American cheese 5 cups white corn tort [...]
Read the recipe at food.com
