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1 cup Greek-style yogurt 1 cucumber , peeled, seeded and diced small (about 3/4 cup) 2 cloves garlic , minced 2 teaspoons olive oil 1 tablespoon fresh lemon juice 1 teaspoon Greek style seasoning (or salt & pepper to taste) 1 tablespoon minced fresh mint leaves [...]
Read the recipe at cookeatshare.com