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Scallops En Brochette for 2

Source: http://www.food.com

Instructions

1/2 lb fresh scallops (or frozen) 0.5 (8 ounce) can water chestnuts (about 12) 3 slices bacon , each cut into 4 pieces and partially fried 1/2 green pepper , cut into chunks 1 firm medium tomatoes , cut into wedges or 8 cherry tomatoes [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium

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