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Instructions
1/4 cup vegetable oil 1 1/4 lbs stewing beef , cut into 1-inch pieces 1/2 cup flour 6 large garlic cloves , minced 3 cups beef broth 3 cups water 2 cups white wine (substitute with red wine if you like) 2 tablespoons [...]
Read the recipe at food.com
Ingredients
- onion
- wine
- garlic
- broth
- tomatoes
- sauce
- flour
- thyme
- beef
- stock
- water
- stew
- carrot
- whites
- worcestershire
- vegetables
- ribs
- sprinkles
- bay
- clove
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- onion
- wine
- garlic
- broth
- tomatoes
- sauce
- flour
- thyme
- beef
- stock
- water
- stew
- carrot
- whites
- worcestershire
- vegetables
- ribs
- sprinkles
- bay
- clove
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