Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
1 medium onion , coarsely chopped 1/2 medium head of cabbage , coarsely chopped 1/2 cup barley 3 beef bouillon cubes 1/2 cup catsup 3 -4 cups water (enough to cover the cabbage and make broth) 1 Throw it all in a pot, bring [...]
Read the recipe at food.com