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Instructions
Crust 3 sticks of vegan margarine(1-1/2 cups) ¼ C flour 2 C warmed Almond Milk 2 Tbsp raw sugar 2 tsp salt 2 Tbsp yeast 4 C flour Filling 1 onion , chopped 3 Tbsp olive oil 10 oz. Spinach 1-1/2 tsp sea salt 2 tsp onion powder 1 tsp minced ga [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- sugar
- milk
- parmesan
- olive
- garlic
- spinach
- flour
- cookies
- cream
- bread
- lemon
- margarine
- crumbs
- juice
- refried
- dough
- nutmeg
- almonds
- yeast
- back
- tofu
- sprinkles
- tenders
- croissants
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- sugar
- milk
- parmesan
- olive
- garlic
- spinach
- flour
- cookies
- cream
- bread
- lemon
- margarine
- crumbs
- juice
- refried
- dough
- nutmeg
- almonds
- yeast
- back
- tofu
- sprinkles
- tenders
- croissants
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