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Instructions
1/2 cup teriyaki sauce 2 tablespoons light soy sauce 1 teaspoon rice vinegar 1 tablespoon cornstarch 1 tablespoon canola oil 1 lb boneless chicken breast , cut into bite-size strips 1 (8 ounce) package sliced fresh mushroom [...]
Read the recipe at food.com
Ingredients
- vinegar
- chicken
- sauce
- cornstarch
- water
- carrot
- mushroom
- breasts
- whites
- chestnuts
- canola
- vegetables
- greens
- teriyaki
- scallions
Read all recipes from food.com
Ingredients
- vinegar
- chicken
- sauce
- cornstarch
- water
- carrot
- mushroom
- breasts
- whites
- chestnuts
- canola
- vegetables
- greens
- teriyaki
- scallions
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