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9 Tbsp(about 125gms): Butter @ room temperature. 2/3 cup(about 75gms): confectioners’ sugar/powdered sugar(i added about 1Tbsp more since i felt it was a little less sweeter, however it's your choice). 1no: egg yolk. 1Cup: All-purpose flour. 1 pinch: salt. 1/2 tsp: Vanilla esse [...]
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