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Instructions
3 -4 ounces pork chops 1/4 cup buttermilk 3 tablespoons mustard , with jalapeno. (I used Woebers brand.) 2 tablespoons olive oil 1 Trim the pork chops of excess fat. Put on dish to marinate. 2 Mix the buttermilk and jalapeno mustard together. [...]
Read the recipe at food.com
Ingredients
- butter
- buttermilk
- jalapeno
- chops
Read all recipes from food.com
Ingredients
- butter
- buttermilk
- jalapeno
- chops
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