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Instructions
2 large tomatoes 1/2 yellow onion 2 garlic cloves 1 cup heavy cream salt , to taste 1 Heat broiler to high. 2 Roast tomatoes, onion and garlic until dark but do not burn, these need to be turned often. 3 Let cool. 4 Peel toma [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
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