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Instructions
1 tablespoon vegetable oil 1 pound boneless skinless chicken breasts, cut into thin strips 1 pouch (8 oz) Old El Paso® Mexican cooking sauce roasted tomato 4 Old El Paso® Stand 'N Stuff® soft flour tortillas (from 6.7-oz package) Toppings 1/2 cup shredded lettuce [...]
Read the recipe at myrecipes.com
Ingredients
- chicken
- tomatoes
- cookies
- tortillas
- breasts
- lettuce
- roast
- vegetables
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from myrecipes.com
Ingredients
- chicken
- tomatoes
- cookies
- tortillas
- breasts
- lettuce
- roast
- vegetables
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