Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
SOUP BASE: 2 tablespoons butter 1 medium onion , chopped 2 cloves garlic 10 ounces extra-lean ground meat, crumbled (I used reduced-fat sausage, but beef, chicken, turkey are all in the ballpark) 4 cups chicken stock 1 14.5 ounce can petite diced tomatoes (I used fresh su [...]
Read the recipe at cookeatshare.com
