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Instructions
2 cups elbow macaroni or 2 cups penne pasta 1 1/2 cups milk (2% or skim) 3 tablespoons flour 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup shredded cheddar cheese or 1 cup American cheese 3 tablespoons par [...]
Read the recipe at food.com
Categories
- VegeterianYes
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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