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3 pounds beef roast, rib-eye boneless * 3/4 teaspoon salt divided 1/2 teaspoon black pepper divided 1/2 cup onion chopped 1/2 cup red wine dry * 1 tablespoon cornstarch 13 3/4 ounces beef broth 4 ounces mushrooms, [...]
Read the recipe at recipeland.com
