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1 3/4 cups all-purpose flour (about 7 3/4 oz) 3/4 cup whole wheat flour (about 3 1/3 oz) 2 teaspoons baking powder 1 teaspoon ground ginger 1/2 teaspoon baking soda 1/4 teaspoon salt 1/4 teaspoon ground cardamom 1/ [...]
Read the recipe at food.com
