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Instructions
1 1/2 lbs ground beef 1/4 cup round buttery cracker 1 egg , beaten 11 ounces cream of mushroom soup 1 tablespoon mustard 2 tablespoons parsley 1 tablespoon horseradish sauce 1 teaspoon Worcestershire sauce [...]
Read the recipe at food.com
Ingredients
- butter
- sauce
- beef
- water
- mustard
- meat
- mushroom
- soup
- worcestershire
- crackers
- steak
- horseradish
Read all recipes from food.com
Ingredients
- butter
- sauce
- beef
- water
- mustard
- meat
- mushroom
- soup
- worcestershire
- crackers
- steak
- horseradish
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