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Instructions
4 -5 large chicken breasts 10 large carrots , peeled and chopped 1 large celery , chopped celery leaves , from the smaller celery 1 large onion , diced small 4 tablespoons parsley 1 teaspoon thyme 1 teaspoon dried musta [...]
Read the recipe at food.com
Ingredients
- chicken
- carrot
- breasts
- bouillon
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- chicken
- carrot
- breasts
- bouillon
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