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Chicken Soup

Source: http://www.food.com

Instructions

1 whole roasting chicken (can use parts if you use both light and dark meat) onion , peeled and trimmed celery , trimmed carrot , peeled and trimmed salt pepper fresh dill fresh Italian parsley (or regular) (optional) 1 (28 ounce) can s [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatYes
  • With seafoodNo
  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensYes
  • With beefNo
  • With porkNo
  • With ground meatNo
  • With poultryYes


Read all recipes from food.com


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