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3 tablespoons vegetable oil 8 teaspoons vegetable oil 1 1/3 lbs poblano chiles , seeded, thinly sliced (about 6 cups) 3 tablespoons water (about) 3 garlic cloves , minced 1/2 cup fresh cilantro , chopped 8 (9 inch) flour tort [...]
Read the recipe at food.com
