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Instructions
3 chicken breasts , cooked and cut into chunks 1 (16 ounce) jar green chili salsa (I use Ortega mild) 10 3/4 ounces cream of chicken soup 1 (8 ounce) carton sour cream 1 cup monterey jack cheese , shredded 1 cup cheddar cheese , shred [...]
Read the recipe at food.com
Ingredients
- chicken
- flour
- cream
- cheddar
- salsa
- tortillas
- soup
- chili
- breasts
- greens
- sprinkles
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- chicken
- flour
- cream
- cheddar
- salsa
- tortillas
- soup
- chili
- breasts
- greens
- sprinkles
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