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Pork Tenderloin With Orange-Balsamic Glaze

Source: http://www.food.com

Instructions

1 1/2 lbs pork tenderloin 1 Preheat oven to 425°F Line a baking pan with parchment paper. 2 In a hot non-stick grill pan or skillet sprayed with vegetable spray, sear the tenderloin for about 2 minutes per side or just until browned. Place in the prepared baking pan. [...]

Read the recipe at food.com

Ingredients

  • balsamic
  • pork
  • orange
  • tenderloin
  • apricots
  • vegetables
  • tenders

Difficulty Level: Easy

Categories

  • With fruitYes
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from food.com

Ingredients

  • balsamic
  • pork
  • orange
  • tenderloin
  • apricots
  • vegetables
  • tenders

Difficulty Level: Easy

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