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2 lbs pasta (Ziti, Rigatoni, Shells etc) 2 (2/3 ounce) packages Good Seasonings Italian salad dressing mix 1 (8 ounce) jar roasted red peppers (undrained) 1 (8 ounce) jar marinated mushrooms (drained) 12 ounces frozen broccoli florets 1 lb [...]
Read the recipe at food.com