Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Instructions
2 lbs pork tenderloin olive oil thyme 1 1/2 tablespoons hickory chips 1 PREPARE THE SMOKER: Place the wood chips in a small pile in the center of the smoker base. Place the drip tray on top of the wood chips inside the smoker base. Use non-stick spray or f [...]
Read the recipe at food.com
Ingredients
- olive
- sauce
- thyme
- peppercorns
- dijon
- lemon
- pork
- chips
- refried
- tenderloin
- yolk
- greens
- tenders
Read all recipes from food.com
Ingredients
- olive
- sauce
- thyme
- peppercorns
- dijon
- lemon
- pork
- chips
- refried
- tenderloin
- yolk
- greens
- tenders
Cooktime24 is a recipe search engine that helps you find recipes with advanced filters like ingredients, categories and keywords.
Cooktime24 does not host recipes, only links to other sites. |
FAQ |
Privacy