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Instructions
2 lbs boneless smoked pork shoulder (also called "sweet morsel") 2 (14 1/2 ounce) cans sauerkraut , rinsed and drained 2 medium onions , sliced 1 (8 ounce) can Tomatoes , cut up 1 bay leaf 1 tablespoon paprika 1 1/2 teaspoons [...]
Read the recipe at food.com
Ingredients
- onion
- tomatoes
- cornstarch
- pork
- paprika
- seed
- sauerkraut
- shoulder
- bay
Read all recipes from food.com
Ingredients
- onion
- tomatoes
- cornstarch
- pork
- paprika
- seed
- sauerkraut
- shoulder
- bay
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