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Instructions
3 pounds beef, shank * 1/3 cup carrots diced 1 tablespoon onion minced 1/4 teaspoon celery salt 1/8 teaspoon black pepper * 3 quarts water cold * 1/3 cup turnip diced * 1 x bay leaf * 1 teaspoon salt [...]
Read the recipe at recipeland.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from recipeland.com
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