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Instructions
2 1/2-3 lbs boneless pork shoulder butt (Sweet Morsel) 1 (14 ounce) can sauerkraut , rinsed and drained 3/4 cup applesauce 2 -3 tablespoons chopped onions 1 tablespoon flour (for thickening) (optional) 1 tablespoon caraway seed (opti [...]
Read the recipe at food.com
Ingredients
- onion
- flour
- pork
- seed
- sauerkraut
- butt
- shoulder
- applesauce
Read all recipes from food.com
Ingredients
- onion
- flour
- pork
- seed
- sauerkraut
- butt
- shoulder
- applesauce
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