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Instructions
1 quart beef broth 1 cup beer 1 (14 1/2 ounce) can diced tomatoes 1 bay leaf 1 small head of cabbage , shredded 1 large baking potato 1 large onion , thinly sliced 1 large carrot , cut into 1-inch slices 8 [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With greensYes
- With beefYes
- With porkYes
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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