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1 1/2 cups whipping cream 1 1/2 cups chicken broth , canned 1 cup dry white wine 1/2 cup scallion , minced 1 tablespoon garlic , Minced 4 teaspoons herbes de provence 3/4 teaspoon salt 1 (11 ounce) goat cheese, log [...]
Read the recipe at food.com
