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Sole Florentine

Source: http://www.food.com

Instructions

1 lb sole fillets or 1 lb flounder fillets 1/2 cup all-purpose flour 2 lemons, juice of, divided 2 eggs , beaten 2 teaspoons water 1/4 lb butter 10 ounces fresh spinach , washed and well drained 1 Melt 4 tb [...]

Read the recipe at food.com

Ingredients

  • butter
  • flour
  • eggs
  • fish

Difficulty Level: Medium



Read all recipes from food.com


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