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Instructions
50 g sugar 10 g cornstarch 120 ml milk or 120 ml soymilk 150 g Cool Whip 1 egg yolk japanese sesame paste, to taste (neri goma) 5 -7 g gelatin 1 Soften gelatin in 2-3 tablespoons of water. 2 Now make the cus [...]
Read the recipe at food.com
Ingredients
- sugar
- milk
- cornstarch
- water
- cream
- refried
- yolk
- sesame
- custard
- gelatin
Read all recipes from food.com
Ingredients
- sugar
- milk
- cornstarch
- water
- cream
- refried
- yolk
- sesame
- custard
- gelatin
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