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Instructions
3 trout fillets 5 -6 large potatoes 2 cups mushrooms 2 cups fresh green beans flour butter milk breadcrumbs 1 Peel and slice potatoes into thin to medium slices. 2 Parboil potatoes for approximately 10min. 3 Whil [...]
Read the recipe at food.com
Ingredients
- butter
- milk
- potatoes
- beans
- flour
- cookies
- bread
- crumbs
- spice
- mushroom
- whites
- vegetables
- greens
- sprinkles
- fish
- breadcrumbs
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesYes
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- butter
- milk
- potatoes
- beans
- flour
- cookies
- bread
- crumbs
- spice
- mushroom
- whites
- vegetables
- greens
- sprinkles
- fish
- breadcrumbs
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