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Instructions
1 (2 lb) acorn squash , quartered, seeded and sliced 1/2 inch thick, skin on (see note) 8 garlic cloves , peeled 1/2 teaspoon dried rosemary 1 1/2 teaspoons coarse salt 1/4 teaspoon ground pepper 2 (1 lb) pork tenderloin 4 tea [...]
Read the recipe at food.com
Ingredients
- olive
- garlic
- sauce
- cookies
- pork
- meat
- tenderloin
- roast
- vegetables
- acorn
- hoisin
- clove
- tenders
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from food.com
Ingredients
- olive
- garlic
- sauce
- cookies
- pork
- meat
- tenderloin
- roast
- vegetables
- acorn
- hoisin
- clove
- tenders
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