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Instructions
1 1/2 Tbsp. coarsely-crumbled hard white sandwich bread 1 1/2 tsp red-wine vinegar 1 1/2 tsp liquid removed bottled capers finely minced 1/4 tsp chopped garlic 1/8 tsp anchoy paste 1/8 tsp Dijon mustard 2 Tbsp. finely-minced fresh flat-leaf parsley 1 1/2 Tbsp. [...]
Read the recipe at cookeatshare.com
Ingredients
- capers
- wine
- vinegar
- olive
- garlic
- seasoning
- sauce
- beef
- water
- bread
- dijon
- mustard
- crumbs
- salsa
- loin
- whites
- steak
- vegetables
- ancho
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- capers
- wine
- vinegar
- olive
- garlic
- seasoning
- sauce
- beef
- water
- bread
- dijon
- mustard
- crumbs
- salsa
- loin
- whites
- steak
- vegetables
- ancho
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