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Instructions
3 lb Cabbage head -- Green 1/2 lb Bacon -- sliced 1/2 c. Water 1 Tbsp. Sugar 1 Tbsp. Salt 1/2 tsp Black pepper -- freshly Grnd 1) Cut the cabbage into quarter. Remove any wilted and discolored outer leaves and cut out the core from the cabbage pcs. Cut the cabbag [...]
Read the recipe at cookeatshare.com
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
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