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Instructions
3 c. thinly sliced cabbage 1/2 tsp caraway seeds toasted lightly 1 Tbsp. extra-virgin extra virgin olive oil 1 x scallion minced fine coarse salt to taste fresh lemon juice to taste In a large saucepan of boiling salted water cook the cabbage for 3 min, or po [...]
Read the recipe at cookeatshare.com
Ingredients
- olive
- water
- cabbage
- lemon
- juice
- tenders
- scallions
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- olive
- water
- cabbage
- lemon
- juice
- tenders
- scallions
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