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Instructions
1 Tbsp. Sunflower oil 1 lrg Onion , minced 4 x Garlic cloves, crushed 1 Tbsp. Grnd turmeric 1 Tbsp. Garam masala 6 x Cardamom pods, crushed 1 x Bay leaf 350 gm Orange lentils, washed 900 ml Vegetable stock , about 225 gm Fresh spinach leaves, roughly minced [...]
Read the recipe at cookeatshare.com
Ingredients
- garlic
- seasoning
- spinach
- stock
- orange
- vegetables
- sunflower
- lentils
- turmeric
- cardamom
- masala
- bay
- clove
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- garlic
- seasoning
- spinach
- stock
- orange
- vegetables
- sunflower
- lentils
- turmeric
- cardamom
- masala
- bay
- clove
- tenders
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