Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
3 (10 ounce) cans cream of chicken soup 1 cup chicken broth 16 ounces frozen whole kernel corn 3 cups of cooked boneless chicken 1 (10 ounce) can Rotel diced tomatoes 1 (8 ounce) can creamed corn 1 lb of melted Velveeta che [...]
Read the recipe at food.com
