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Instructions
1 tablespoon vegetable oil 1 1/2 tablespoons Thai red curry paste 1 (14 ounce) can coconut milk , shaken 1 1/2 lbs boneless skinless chicken breasts , sliced into bite size pieces (if you want to make it meat-less, use firm tofu, cut into small slices and [...]
Read the recipe at food.com
Ingredients
- chicken
- coconut
- basil
- breasts
Categories
- VegeterianNo
- With meatYes
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- chicken
- coconut
- basil
- breasts
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