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Curry Chicken Casserole

Found 10 recipes

DIFFICULTY LEVEL

Curry Chicken and Broccoli Casserole Recipe

3 boneless, skinless chicken breasts 16 oz (one bag) frozen broccoli florets 2 tbsp butter 1 can cream of chicken soup 1 1/2 cups mayonnaise 1/2 tsp thyme 1/2[...]

Source: cookeatshare.com
Curry Chicken Casserole

4 cups chicken chopped 20 ounces broccoli, frozen cooked and drained 1/2 teaspoon salt and black pepper * 2 cans soup, cream of chicken 1 cup mayonnaise 1/2[...]

Source: recipeland.com

Curry Chicken Casserole for Two

1 cup chicken chopped 4 ounces broccoli florets steamed until just barely tender 1/8 teaspoon black pepper * 4 ounces soup, cream of mushroom 1/3 to 1/2 can[...]

Source: recipeland.com
Curry Chicken Casserole

1/3 large onion , diced 1 stalk celery , chopped 5 -6 large mushrooms , chopped 1/4 cup margarine 3/4 cup rice (do not use instant rice) 1 teaspoon parsley 1[...]

Source: food.com
Curry Chicken Casserole

3 skinless chicken breasts , cut into cubes 2 bunches broccoli , with the stems cut off 1 (14 ounce) can cream of chicken soup 1 cup mayonnaise 2 -3 teaspoons[...]

Source: food.com
Curry Chicken Casserole

1 (10 ounce) can condensed cream of mushroom soup 1/2 cup sour cream 1/2 cup white wine (I only use 1/4) 1 teaspoon curry powder (yellow) 1/4 cup mushroom[...]

Source: food.com
Curry Chicken Casserole

3 chicken breasts 1/4 teaspoon pepper 3 tablespoons oil 10 ounces broccoli 10 ounces cream of chicken soup or 10 ounces cream of mushroom soup 1/2 cup[...]

Source: food.com
Curry Chicken Casserole - the

1/3 large onion , diced 1 stalk celery , chopped 5 -6 large mushrooms , chopped 2 tablespoons butter 3/4 cup rice (do not use instant rice, I use Basmati) 1[...]

Source: food.com
Curry Chicken Casserole

1 tablespoon canola oil 2 cups minced onions 1 tablespoon curry paste (mild, medium or hot) 6 cups swiss chard or 6 cups other leafy greens 1/4 cup chopped[...]

Source: food.com
Curry Chicken Breast Casserole

1 1/2 cups long-grain rice 1 (14 ounce) can chicken broth 1 1/2 lbs chicken breasts , cut into 2-inch squares 4 tablespoons flour , divided 2 tablespoons[...]

Source: food.com

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