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2 Tbsp. Dry shrimp 4 x Cakes deep-fried bean curd 1 x Scallion stalk 1 c. Stock 2 Tbsp. Sherry 1/2 tsp Salt 2 tsp Soy sauce 2 Tbsp. Oil 1 tsp Cornstarch 1 Tbsp. Water 1. Soak dry shrimp. 2. Deep-fry bean curd as in "Basic Deep-Fried Bean Curd&q [...]
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