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Instructions
1 Tbsp. Dijon mustard 2 Tbsp. fresh rosemary , stems removed 4 clv garlic, chopped 2 Tbsp. freshly squeezed lemon juice 2 Tbsp. balsamic vinegar 1/4 c. extra virgin olive oil 1/2 tsp salt 1/2 tsp freshly grnd black pepper 1 lb sirloin steak , cut in 1-inch cubes [...]
Read the recipe at cookeatshare.com
Ingredients
- potatoes
- vinegar
- olive
- garlic
- chicken
- tomatoes
- thyme
- balsamic
- water
- dijon
- mustard
- lemon
- meat
- juice
- lime
- corn
- shrimp
- refried
- mushroom
- vinaigrette
- chili
- breasts
- orange
- shallots
- steak
- vegetables
- sirloin
- fish
- tarragon
- bay
- stems
- shells
Categories
- VegeterianNo
- With meatYes
- With seafoodYes
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefYes
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from cookeatshare.com
Ingredients
- potatoes
- vinegar
- olive
- garlic
- chicken
- tomatoes
- thyme
- balsamic
- water
- dijon
- mustard
- lemon
- meat
- juice
- lime
- corn
- shrimp
- refried
- mushroom
- vinaigrette
- chili
- breasts
- orange
- shallots
- steak
- vegetables
- sirloin
- fish
- tarragon
- bay
- stems
- shells
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